Adega sao nicolau

adega sao nicolau

Is Adega de São Nicolau safe to travel?

Yes, Adega de São Nicolau is taking precautions against COVID-19. A full list is available within the safety precautions section of this page. How is Adega de São Nicolau rated?

What to eat at ADEGA São Nicolau?

Thin fillets, tender, flawlessly fried, but the best about this dish at Adega São Nicolau is really the rice, perfectly cooked, with a very refined and own flavor, showing a few drops of some secret recipe of Mr. Coelho.

What is the history of the Adega?

The history of Adega merges with the evolution of the Ribeira do Porto, where it’s located, with more than 80 years of life, an adega (winery) that transformed into a tasca (tavern), and from tasca to casa de pasto (“eating house”), and then to one of the gastronomical references in town.

Very nice. Traditional Portuguese food, an adequate wine list, and cosy decor create a genuine experience. Smooth and professional service complemented tasty food and crispy wine from the Minho region. Helpful?

What is the best place to eat in Oporto?

The Tripe the Oporto Style is highly recommended, and the Octopus filet with octopus rice. We was friendly served with sympathy and courtesy. I’ll highly recommend This place. Helpful? This restaurant has a beautiful ambiance but we were unimpressed with the service.

Postagens relacionadas: